Description
For department/faculty use only.
A rheometer is a precision instrument that contains the material of interest in a geometric configuration, controls the environment around it, and applies and measures wide ranges of stress, strain, and strain rate.
Technical Specifications
Bearing design: Air, fine-pored carbon
Motor design: Electronically Commutated (EC) permanent magnet synchronous motor
Displacement transducer height: High-resolution optical encoder
Normal force measurement design: 360° capacitive sensor, non-contacting, fully integrated in bearing
Active thermal management of bearing and normal force sensor: No
Working modes: Combined Motor Transducer (CMT)
Min. torque (rotation): 5 nNm
Min torque(oscillation): 5 nNm
Max. torque: 200 mNm
Min angular deflection(set value) 0.5 µrad
Max. angular deflection (set value): ∞ µrad
Min. angular velocity: 0 rad/s
Max. angular velocity: 314 rad/s
Maximum speed 3000 (1/min)
Min angular frequency: 10 -7 rads
Max. angular frequency: 628 rad/s
Max. frequency: 100 Hz
Normal force range -50 to 50 N
Max temp range: -160 to +1000°C
Further details: https://www.anton-paar.com/corp-en/products/details/rheometer-mcr-102-302-502/?utm_source=google&utm_medium=cpc&utm_campaign=HQ_BC.RHEO_EN&utm_content=C-00055607&gad_source=1&gclid=EAIaIQobChMI_NTI5cPzhgMVTKhmAh04AwloEAAYASAAEgKCLPD_BwE
Model
MCR102
Manufacturer
Anton Paar
Application
To measure the rheological properties of a material, To analyze angular displacement, torque, and angular viscosity, which are transformed into velocity, stress, modulus, strain, and strain rate, and are consequently monitored via an optical decoder
Special Remarks
Internal Department/Faculty use only. Training required before self-operation
Location
Food Science & Technology, Physicochemical Characterization Lab
NUS Science S13-05-04
1 Science Drive 3, Singapore 117550
Booking Information
Charges: Yes, no available published rates
Service or Self-operated: Self-operated
Website for booking: Available only for Department/Faculty and affiliates
Key Contact(s)
Jiang Xiaohui
jiangxh@nus.edu.sg
Characterisation | Analysis | Chemistry | FOS | Equipment